The Anderson

With cocktails by the team behind the Broken Shaker, you’ll also find some of the tastiest and most creative drinks in Miami. Opt for the Don’t Call Me Shirley made with Sailor Jerry spiced rum, hibiscus pink lemonade, tamarind-infused orange shrub and lemon and orange slices dusted with hibiscus flowers. Their food menu is just as tempting with items like the crispy chicken sandwich made with buttermilk brine and cabbage dill slaw.