Appetizers on the menu include mini meatballs with rich tomato sauce, fresh mussels, or the large assortment of pizzas like La Locanda with shaved parmesan, arugula, cherry tomatoes and parma ham.
All pastas are made in house if you are craving a mouth watering dish! Try the Sicilian rigatoni, a homemade lobster ravioli or risotto of the day, squid ink pasta with shrimp, or fiocchetti a pear pasta with cream sauce.
For main entrees try the Pollo Locanda fried chicken breast with buffalo mozzerella and tomato sauce, Tagliata di Manzo with steak over pasta and sauteed vegetables or the veal Milanese.
