Stubborn Seed

Helmed by Chef Jeremy Ford, this Miami Beach mainstay serves up fresh and creative fare made from seasonal, often locally sourced ingredients.

Food & Drink

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You can dine on tasty crunchy truffle bravas, endive lettuce and herbs, foie gras torchon and so much more. Depending on when you go, the restaurant is tasting menu only, so check before your visit to avoid any surprises. But whether you do a la carte or a tasting, you’re going to be satisfied by the quality at this Michelin-starred eatery.