Byblos Miami invites you on a culinary journey to the Eastern Mediterranean, where traditional flavors meet local flair. The ambiance at Byblos is as warm and welcoming as the Mediterranean sun, designed to make every guest feel at home. The layout offers a dual experience: downstairs, you'll find a cozy, lounge-like atmosphere perfect for casual gatherings, while the upstairs dining area presents a more formal setting, ideal for special occasions.
The heart of Byblos is its shared dining concept, encouraging guests to explore an array of dishes together. The menu features an enticing selection of small plates, including the savory duck kibbeh, crunchy marcona almonds, and tender Spanish octopus. For those desiring a more substantial fare, large plate options abound with mouth-watering choices like succulent lamb rack and the uniquely spiced Middle Eastern fried chicken.
Elevate your dining experience during Byblos' happy hour, where you can indulge in specially-priced wines, beers, delectable small bites, and inventive cocktails. These beverages often feature exotic elements such as the fragrant rose essence or robust Turkish coffee, adding a unique twist to your evening. Convenient valet parking is available at the Royal Palm Hotel, and while reservations are highly recommended to ensure your spot in this culinary haven, the restaurant also welcomes inquiries for private dining.
Join us for happy hour, which runs daily from 6 p.m. to 7 p.m., and immerse yourself in the vibrant flavors and culture of the Eastern Mediterranean. Dinner is served from Sunday to Thursday, 6 p.m. to 10 p.m., and extends until midnight on Friday and Saturday, offering ample time to savor every bite at Byblos Miami.
